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The Ultimate Paloma
Refreshing, tart, and a little sweet, the Paloma is everything we want to drink right now.

Latest Recipes

Coffee Cake Scones
Homemade Corn Dogs
Spice-Grilled Pork Chops

Expert Advice

How to Pick Between Club Soda, Seltzer, and Tonic

Whether mixing drinks or sipping solo, which sparkling water you choose makes a difference.

How to Clean and Store Strawberries

Our test kitchen’s tips to make fresh berries last their longest.

Recipes based on dietary preferences

Shopping

The Best Nonstick Pans, Tested and Reviewed

Will the people tired of sticky scrambled eggs please raise their hands.

The Best Electric Kettles for Efficient Boiling

We found the best conventional and gooseneck electric kettles on the market, so you can make expert pour-over, full-bodied tea, and more.

The Best Mandoline for Your Skill Level

There’s no need to be afraid of this very useful kitchen tool.

Spring Cooking

Spring is here and with it comes tender herbs and greens, rosy stalks of rhubarb, and crisp veggies like peas and asparagus that barely require any cooking at all.

See Recipes by Brand